Nutrition Take 5: Summer Flvrs 😎🍔

Following the launch of our new summer menu, our legendary Nutritionist, Alexsandra (Alex), took 5 with our team to talk through the nutritional benefits of her three favourite products, starting with our Healthy Fried Chicken Pow Pow Burger.

“The Pow Pow burger provides up to 50% of our daily required protein intake. The new patty is gluten free, made from 100% RSPCA Approved chicken, has a double crunch coating, and is cooked in extra virgin olive oil, so we also get the benefits of Vitamin E.

Next on her list is our IPL (Indian Pea & Lentil) burger, which joins our vegetarian line-up.

“The IPL’s patty is made of curried peas and lentils, giving us over 14 grams of fibre, which is up to 60% of our daily required fibre intake. Fibre is great for digestion, mental health and clarity, and feeding the gut with awesome prebiotics too.

Rounding out her top three is The Honey’d Hen.

“The Honey’d Hen is a delicious and light salad that’s high in protein and contains 13 essential vitamins and minerals. The sweet cranberries also provide us with extra antioxidants.

When it comes to selecting her Grill’d summer go-to, Alex says it all comes down to texture.

“It’s definitely our new IPL burger. I’m a texture girl and the fact that this has got our delicious seed mix in it, means I’m definitely ordering it on repeat this summer”.

Check out our new summer flvrs 👉 https://grilld.com.au/summer-flvrs